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Course Description

"Vine to Table: An Introduction to Wine", invites you to embark on a captivating journey through the world of wine. In this module, you will gain a foundational understanding of the history and classification of wines, essential skills for wine tasting and evaluation, and the art of pairing wine with various dishes to elevate your dining experience. 

Enroll now to take this module as a standalone course. If you are interested in completing the full certificate (four modules) view the Certificate in Wine Law & Business.

Learning Objectives:

Upon completion, you will: 

1. Demonstrate an understanding of the history and classification of wines.

2. Develop the skills needed for wine tasting and evaluation. 

3. Learn to pair wine effectively with various dishes, enhancing the overall dining experience.  

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Enroll Now - Select a section to enroll in
Section Title
Vine to Table: An Introduction to Wine
Section Schedule
See Schedule Below
Course Fee(s)
Course Fee non-credit $299.00
Service charge(s)
Instructors
Section Materials
  • Textbook (Mandatory) Wine Folly: Magnum Edition: The Master Guide. by M. Puckette and J. Hammack Avery 2018 edition ISBN 978-0525533894
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